Le Mesturet Almanac - anecdote

Mesturet Anecdotes: History of the Paris-Brest Pastry

Article publié par Le Mesturet le 30/07/2011 à 12:03
Catégories : Mesturet Anecdotes
Tags : anecdote, paris-brest pastry

History of the Paris-Brest Pastry Did you know… The Paris-Brest is a crown-shaped cake made of choux pastry, filled with praline cream and sprinkled with flaked almonds. It was created in 1891 by a baker...
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